Cooking with Mwah!

I used to make our biggest meal of the week on Sundays but not so much anymore... I am convinced that Crew is the most active 1 year old. Battling him for 3 hours long at church left me exhausted.  Don't forget to combine the facts that I am wearing heels and he is fat. Well, a miracle happened this week: Crew turned the magic 18 months which means he is now old enough to go to nursery for the last two hours of church. There he is welcome to play, play, play! I went home feeling like a new woman. Here is what my family got for dinner that night:

Okay, I'll admit... I did all the work before church. Here is how I like to make my ROAST:

Preheat the oven to 300 degrees. Salt and pepper the roast and stick in the center of the pot. Surround with cubed potatoes, baby carrots, and yellow onion. (I cut my potatoes and onions in fairly big pieces because of how long I cook them.) Salt and pepper the vegetables. In a bowl, mix 1 can of cream of mushroom soup, 1/2 can (the empty soup can) of worcestershire sauce, and 1 can of water. Dump over the roast and vegetables:

Depending on the size of the roast, you may need to add a little more water by carefully pouring down the side of the pot until the sauce is close to the top of the roast. (I added 1/2 can more.) Next, dump a packet of dry lipton onion soup mix over the top:

Place the lid on the pot and let it bake for 6 hours. Letting it cook that low for that long makes the meat so tender it just falls apart. 

So here's to EASY but YUMMY dinners on Sundays from now on!

ENJOY!! 

It's Mon-day!

In front of Yogurtini with the yummiest Frozen Yogurt  9-12-11

Throwing coins in the fountain

We always look forward to Monday nights at our house!! Why? Because that's when we have Family Home Evening! The kids can always count on a fun activity with the whole family and Trent and I can always count on attempts to teach them a Gospel principle.  :)

Mommy Diary

The kids are back in school and it's just Crew and me at home these days. I know there are some mothers out there that feel so sad that their kids are gone all day. For me, I feel GREAT once I've sent them on the bus in the morning (and I don't feel guilty for saying that.) I know they are in good hands and are having a great time and we can actually get things done around here:

Teach 'em while they're young I say!

For a little while there at the end of summer I was pretty sure I was the worst mom EVER. I felt like it was impossible to keep the older ones entertained all day so any time they'd get bored they would pick on each other. That doesn't fly with me so of course I'd get all riled up and go bonkers. I had no idea such little tiny people could ignite such giant emotions in me.  

What I've learned from this summer is that I need to take the advice I used to give as a tiny 8 year old to my own dear mother. "Take a chill pill!"

Yes, it's sad I have to remind myself to breathe and relax. When I was pregnant with my first child I was always told being a mother would just come natural to me. I was worried about it because I was the youngest in my family but I have to agree: It just came to me. I loved that little baby with all my heart and I felt like I was a great mom. Then she grew older and a couple others joined the mix and I wonder what happened to my mommy skills.

I'm a work in progress I guess, but there's one thing I know. I have the CHOICE to be a good mom. I have the CHOICE to have a good ATTITUDE.  If I just decide "this is hard and I'm over it" then my day goes badly but if I decide "I am so blessed to help teach and take care of these wonderful children of God" then I feel more patient with them and it's a good day.  

Good thing for this survival kit...

I keep getting emails asking how we are surviving with Trent being called as the Bishop. I thought that might be something I should document so years down the road we can look back at it and remember this time in our lives. The day after Trent got set apart my sister gave us this:

Some of my favorite things in it were:

Ibuprofen: with a tag that read "Let's face it: Carrying the ward on your shoulders will sometimes give you a pain in the neck."

Marbles: "to replace the ones you've lost"

A Knotted Rope: "to remind you that when you reach the end of your rope, tie a knot and swing"

Bath Fizz: "because every Bishop's wife deserves a spa day, even if it's just at home"

Rubber Band: "to remind you to be flexible"

Pencils: "to list your blessings daily"

Rolos: "to remind you to let the small stuff *rolo* off your back"

Candle: "to remind you that the Lord will light your way if you seek Him always"

Butterfinger: "you will make mistakes, but when you do, remember we all slip up sometimes"


Black Pen: "for journaling the Lord's tender mercies and miracles"


Thank You card: "because sometimes yours is a thankless job, but remember that you truly are appreciated more than you know"

 It's been over a month now since Trent has had this new calling. We have always been busy with me working a couple nights during the week on top of everything else, so I think we've adjusted pretty well to the change. People at my work can't fathom the fact that we don't get paid for all the time we spend serving in our church. 

Yes, life is definitely busy, and Sundays are really hard, but we have been very blessed. We are lucky to have a great family and great friends who look out for us. One of our friends who is a counselor in the Bishopric saw Trent's schedule one Sunday and knew that I was going to be lonely with him gone from 9 a.m to 9 p.m.  He and his wife were so thoughtful and asked if they could come over to bring the kids and I a treat and hang out.  That meant so much to me.

The previous Bishop in our ward and his wife are constantly looking out for us whether it be feeding Trent meals when he won't be coming home in between meetings or watching our kids so we can go on a date.
We are so grateful for these and other wonderful friends.
We are grateful for my parents and sister who live nearby.

We are in a great place in our lives. 

We feel very blessed.

Cooking with Mwah!

                          

                                      ROSEMARY ROLLS

You've got to try these rolls! They are so easy and so yummy. Just buy Rhodes rolls and follow the directions on the bag. Once thawed and ready to throw in the oven, carefully brush melted butter on each roll. Next, sprinkle each with a tiny bit of Kosher Salt and finely chopped FRESH Rosemary sprigs. Top with another brush of butter to hold it all in place and bake. It makes the rolls to DIE for!! Okay, seriously, anything with fresh rosemary is to die for. It's my new fave.

Enjoy!